SPRING ROLL (3)
Crispy fried spring roll filled with ground pork, chicken & vegetable. Also available vegetarian.
SUMMER ROLL (2)
A delicate rice paper rolled around shrimp, pork, rice noodles, lettuce & Asian basil. Served chilled with peanut sauce. Also available with Tofu, Shrimp, Grilled beef (25 cents extra) or Chicken (25 cents extra)
OR STEAK TERIYAKI (2)
Skewers of chicken or tenderloin steak charbroiled
with teriyaki sauce. Topped with roasted peanuts.
recipe and fried to golden brown.
Fried shrimp dumpling.
Crispy fried ravioli filled with chicken, taro, carrots and onions. Served with sweet plum sauce.
(Steamed or fried) Homemade dumplings filled with a mixture of chicken, pork & vegetables. Served with ginger dipping sauce. Also available vegetarian.
Shrimp Toast, Steak Teriyaki, Lemongrass Wings, Spring Roll and Lemongrass Stars.
Grilled French bread with butter and shrimp mousse. Served with sweet plum sauce.
Deep fried tofu, served with peanut sauce.
A traditional Vietnamese crepe with shrimp, pork and vegetable. Served with tomato, cucumber, lettuce, fresh watercress and a homemade "Nuoc Cham" sauce.
CANE SHRIMP CAKE
A traditional Vietnamese delicacy of lightly seasoned ground shrimp, molded around sugar cane & grilled to perfection.
Rotisserie quail marinated with lemongrass, sesame seeds and five spices.