APPETIZERS  
VIETNAMESE SPRING ROLL (3)
Crispy fried spring roll filled with ground pork, chicken & vegetable. Also available vegetarian.
5.50
FRESH SUMMER ROLL (2)
A delicate rice paper rolled around shrimp, pork, rice noodles, lettuce & Asian basil. Served chilled with peanut sauce. Also available with Tofu, Shrimp, Grilled beef (25 cents extra) or Chicken (25 cents extra)
5.50
CHICKEN OR STEAK TERIYAKI (2)
Skewers of chicken or tenderloin steak charbroiled
with teriyaki sauce. Topped with roasted peanuts.
5.50
LEMONGRASS.WINGS.(6)
Chicken.wings.marinated.with.our.chef's specialty
recipe and fried to golden brown.
7.95
SHUMAI
Fried shrimp dumpling.
5.95
LEMONGRASS STARS (6)
Crispy fried ravioli filled with chicken, taro, carrots and onions. Served with sweet plum sauce.
6.50
SAIGON RAVIOLI (6)
(Steamed or fried) Homemade dumplings filled with a mixture of chicken, pork & vegetables. Served with ginger dipping sauce. Also available vegetarian.
6.50
LEMONGRASS SAMPLER.
Shrimp Toast, Steak Teriyaki, Lemongrass Wings, Spring Roll and Lemongrass Stars.
11.50
SHRIMP TOAST
Grilled French bread with butter and shrimp mousse. Served with sweet plum sauce.
5.95
TOFU TRIANGLES
Deep fried tofu, served with peanut sauce.
5.50
"BANH XEO" CREPE
A traditional Vietnamese crepe with shrimp, pork and vegetable. Served with tomato, cucumber, lettuce, fresh watercress and a homemade "Nuoc Cham" sauce.
10.50
SUGAR CANE SHRIMP CAKE
A traditional Vietnamese delicacy of lightly seasoned ground shrimp, molded around sugar cane & grilled to perfection.
9.95
"ROTI" QUAIL
Rotisserie quail marinated with lemongrass, sesame seeds and five spices.
11.75
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